Before I ever start baking or cooking of any kind, I always take my wedding and engagement rings off. I failed to do so one time and had icing stuck between the diamonds for several days. To make it even worse, it was red icing. A couple of years ago I was given this cute ceramic cupcake that the top comes off. I've kept it in the kitchen ever since and always place my rings there before cooking.
1 cup granulated sugar
1 cup firmly packed brown sugar
1 tsp vanilla extract
2 cups all purpose flour
11/2 tsp cinnamon
1 tsp baking soda
1 tsp salt
3 cups uncooked old fashioned oats
1 cup raisins
1. Preheat oven to 375.
2. Cream butter and sugars until smooth. Beat in eggs and vanilla.
3. Combine and blend flour, cinnamon, baking soda and salt.
5. Stir in oats and nuts.
After the homemade oatmeal raisin cookies, Logan made some chocolate chip cookies from the box. He put in the egg, butter, and cookie mix all by himself and then used my hand mixer to mix everything together. The best part was when he ate the cookies and said that he should bake cookies all the time because they were good!
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